EMFI

Classification Information

Class [029]

Comment text

Meat; Poultry; Meat extracts; Frozen vegetables; Fruit, preserved; Dried fruit; Cooked fruits; Compotes; Fruit desserts; Vegetables, processed; Vegetable salads; Mixed vegetables; Vegetable spreads; Mushrooms, prepared; Dried nuts; Processed legumes; Preserved pulses; Dried pulses; Jams; Fruit spreads; Jellies, jams, compotes, fruit and vegetable spreads; Fruit jelly spreads; Milk; Milk products; Butter; Edible oils and fats; Eggs; Birds’ eggs and egg products; Butter substitutes; Butter preparations; Butter oil.

Class [030]

Comment text

Flour; Foodstuffs made from cereals; Pastries; Chocolate; Ice creams, frozen yogurts, and sorbets; Ice [frozen water]; Croissants; Pains au chocolat; Cereal bars and energy bars; Chocolate-coated bars; Oat bars; Cereal-based meal replacement bars; Chocolate-based meal replacement bars; Biscuits; Waffles; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Sugars, natural sweeteners, sweet coatings and fillings, bee products, and edible decorations; Cooling ice; Salts, seasonings, flavourings and condiments; Coffee, teas and cocoa and substitutes therefor.

Mark Details

Serial Number

019101359

Mark Type

Figurative